Friday, May 29, 2009

Still Life #12


INGREDIENTS: PEANUTS AND SALT. ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, YEAST, SALT, BICARBONATES AND CARBONATES OF SODA. CITRIC ACID, MALTODEXTRIN, INSTANT TEA, CORN SYRUP SOLIDS*, ASPARTAME†, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, MAGNESIUM OXIDE, ACESULFAME POTASSIUM, RED 40 LAKE, RED 40, YELLOW 6 LAKE, YELLOW 5, BLUE 1 LAKE, BLUE 1, BHA (PRESERVES FRESHNESS). *ADDS A TRIVIAL AMOUNT OF SUGAR †PHENYLETONURICS: CONTAINS PHENYLANINE. MILK CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, SKIM MILK, LACTOSE, MILKFAT, PEANUTS, SOY LECITHIN, SALT, ARTIFICIAL FLAVORS), SUGAR, PEANUTS, CORNSTARCH, LESS THAN 1% - CORN SYRUP, GUM ACACIA, COLORING (INCLUDES RED 40 LAKE, BLUE 2 LAKE, BLUE 1 LAKE, YELLOW 6, YELLOW 5, RED 40, BLUE 1, BLUE 2, YELLOW 5 LAKE, YELLOW 6 LAKE), DEXTRIN. MILK, WATER, WHEY, MILK PROTEIN CONCENTRATE, MILKFAT, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, CALCIUM PHOSPHATE, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, SODIUM CITRATE, SODIUM ALGINATE, ENZYMES, APOCAROTENAL (COLOR), ANNATTO (COLOR), CHEESE CULTURE CONTAINS: MILK. ENRICHED FLOUR [UNBLEACHED UNBROMATED FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FLIC ACID], WATER, SOYBEAN OIL. CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, NATURALLY FERMENTED RYE FLOUR, WHEAT GLUTEN, EMULSIFIERS (SOY LECITHIN, MONO AND DIGLYCERIDES, DATEM), YEAST, SALT, SOY FLOUR, HIGH FRUCTOSE CORN SYRUP, VINEGAR (PRESERVATIVE). TOPPED WITH SESAME SEEDS. SUGAR, CORN SYRUP, CARAMEL COLOR, ARTIFICIAL COLOR (FD&C RED #40), GELATIN, AGAR-AGAR, CITRIC ACID, ARTIFICIAL & NATURAL FLAVORS, FRACTIONATED COCONUT OIL, BEESWAX COATING, CARNAUBA WAX.

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